| Entry Information |
| Quattro Mano |
| 2013 |
| 18A |
| 18A#23 |
| Quattro Mano |
| Novillo |
| 2012 |
| Regional Blend |
| Yes |
| Dan Murphy's |
|
| Judging Results |
|
| Fairly jumbled on the nose, herb facets, unclean elements detract....carries on to the palate |
| herbal and reductive, short and dry |
| slightly herbal and green, some spice but lacks some intensity and composure in the back of the palate. |
|
| Varietal: Tempranillo, GI: Barossa Valley, 85.5% |
| Unknown, Roostock: Unknown, 100% |
| Loam |
| Conventional |
| 0 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Varietal: Tempranillo, GI: Mount Lofty Ranges, 14.5% |
| Unknown, Roostock: Unknown, 100% |
| Loam |
| Conventional |
| 0 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Stainless Steel 100% |
| Old Large Format 50% |
| None 50% |
| Screw |
| 2400 |
| False |
