| Entry Information |
| Vigna Bottin Wines PL |
| 2022 |
| 18 |
| 18#7 |
| Vigna Bottin Wines |
| Barbera |
| 2020 |
| Single Vineyard |
| Paolo Bottin |
| Yes |
| www .vignabottin .com .au |
|
| Judging Results |
|
| Slightly dirty aromas, a bit earthy and chewy, extracted |
| cherry cordial on the nose - very concentrated and sweet - cherry liqueur dark chocolate on the palate - too much ripeness and sweetness here for me - and then bitter tannins |
| sappy nose, lush black fruit, bit soapy, hard edge |
| Ripe, full throttle, dark, brooding. Some dried fruit, harder tannin, almost in a Cabernet frame. Like to see more plushness here. Well built though. |
|
| Varietal: Barbera, GI: McLaren Vale, 100% |
| F6V4, Roostock: NONE - Own Roots, 100% |
| Clay,Limestone/Calcareous,Loam |
| 2100 Vines / Ha |
| 1999 |
| Dripper |
| Organic Certificate: not certified |
| 4.00 Tonnes / Ha |
| 25 / Mar / 2020 |
| 0 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Open Fermenter 100% |
| Stainless Steel 100% |
| 16 / Sep / 2021 |
| Screw |
| 150 |
| False |
| Paolo Bottin |
