| Entry Information |
| De Bortoli Wines |
| 2022 |
| 29 |
| 29#6 |
| Deen De Bortoli |
| Durif |
| 2020 |
| Multi-regional Blend |
| Yes |
| DeBortoli Wines Cellardoor |
|
| Judging Results |
|
| sl oxy, cooked berry, old skool oak, sweet oak finish |
| Ripe, jubey dark fruits, black tea, concentrated palate, tannins well integrated. |
| sl shrivelled porty fruit, dead fruit, too ripe, dried out |
| Dominant black fruit, pencil shavings, cigar. Tannins disjointed on finish, slightly dry mouthfeel on length |
|
| Varietal: Durif, GI: Riverina, 84% |
| H7V13, Roostock: NONE - Own Roots, 100% |
| Clay,Loam |
| 129 Metres above sea level |
| 4000 Vines / Ha |
| 1980 |
| Dripper |
| Conventional |
| 12.00 Tonnes / Ha |
| 13 / Mar / 2020 |
| 400 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Varietal: Durif, GI: Heathcote, 16% |
| H7V13, Roostock: Ramsey, 100% |
| Clay,Loam |
| 120 Metres above sea level |
| Dripper |
| Conventional |
| 26 / Mar / 2020 |
| 585 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Stainless Steel 100% |
| Small Format Oak 85% |
| Stainless Steel 15% |
| 11 / Aug / 2022 |
| Screw |
| 1000 |
| False |
| Rob Delgado |
