| Entry Information |
| Purple Hands Wines |
| 2022 |
| 35 |
| 35#6 |
| Purple Hands Wines |
| Colours of the South Rosso |
| 2020 |
| Regional Blend |
| Yes |
|
|
| Judging Results |
| Bronze |
| Savoury with fruit compote and even lemon zest. Juicy in a way with firm drying tannins. |
| Savoury, herbal, meaty, liquorice, intense, LOTS of tannin |
| Lots of rich, ripe fruit but unfortunately a little aldehydic (even bordering on oxidation). |
| deep red, slightly developed, minty, tight juicy palate, slightly dry tannin. |
|
| Varietal: Montepulciano, GI: Barossa Valley, 46% |
| Unknown, Roostock: Semillon, 100% |
| Clay,Loam |
| 290 Metres above sea level |
| 2011 |
| Dripper |
| Conventional |
| 24 / Apr / 2020 |
| 348 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Varietal: Negroamaro, GI: Barossa Valley, 30% |
| Unknown, Roostock: NONE - Own Roots, 100% |
| Clay,Quartz,Shale |
| 260 Metres above sea level |
| 1700 Vines / Ha |
| 2011 |
| Dripper |
| Sustainable |
| 23 / Mar / 2020 |
| 348 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Varietal: Aglianico, GI: Barossa Valley, 24% |
| FPS 01, Roostock: NONE - Own Roots, 100% |
| Clay,Quartz,Shale |
| 260 Metres above sea level |
| 1700 Vines / Ha |
| 2011 |
| Dripper |
| Sustainable |
| 23 / Mar / 2020 |
| 348 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Open Fermenter 100% |
| Small Format Oak 100% |
| 30 / Nov / 2021 |
| Screw |
| 450 |
| False |
| Craig Stansborough |
