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Wine Entry Detail

Entry Information
ExhibitorSeppeltsfield Wines
Show2020
Class38
Entry Number38#8
BrandSeppeltsfield Wines
Wine NameNo EC3
Vintage2019
OriginRegional Blend
Commercial LabelYes
Availability
Judging Results
Medal / AwardBronze
Judge 1Blue and black fruit. Tad developed. Bit flat.
Judge 2very pleasant balanced wines. A bit short
Judge 3blackberry,plum, palate has some herbal flavours but is quite drying
Associate JudgeBit green. Smooth and blue fruits. Short
Varietal: Tinta Cão, GI: Barossa Valley, 36%
CloneUnknown, Roostock: NONE - Own Roots, 100%
Soil TypeClay
Elevation300 Metres above sea level
Planting Density1664 Vines / Ha
IrrigationDripper
Growing MethodConventional
Crop Yeild4.00 Tonnes / Ha
Harvest Date25 / Mar / 2019
Rainfall495 (mm) Rainfall from July to June in the year(s) of harvest
Varietal: Tinta Amarela, GI: Barossa Valley, 35%
CloneUnknown, Roostock: NONE - Own Roots, 100%
Soil TypeClay
Elevation300 Metres above sea level
Planting Density1664 Vines / Ha
IrrigationDripper
Growing MethodConventional
Crop Yeild4.00 Tonnes / Ha
Harvest Date27 / Mar / 2019
Rainfall495 (mm) Rainfall from July to June in the year(s) of harvest
Varietal: Touriga Nacional, GI: Barossa Valley, 29%
CloneUnknown, Roostock: Unknown, 100%
Soil TypeClay
Elevation244 Metres above sea level
Planting Density1634 Vines / Ha
Planted1977
IrrigationDripper
Growing MethodConventional
Crop Yeild4.00 Tonnes / Ha
Harvest Date27 / Mar / 2019
Rainfall495 (mm) Rainfall from July to June in the year(s) of harvest
Wine Making Information
FermentOpen Fermenter 100%
MaturationSmall Format Oak 100%
Bottling Date21 / Feb / 2020
ClosureScrew
Cases Produced500
Force ClassFalse
Winemaker NoteFiona Donald