| Entry Information |
| Corang Estate |
| 2020 |
| 27A |
| 27A#4 |
| Corang Estate |
| Hilltops 2019 Tempranillo |
| 2019 |
| Single Vineyard |
| Jason Brown |
| Yes |
| farmers markets, online and selected on and off premise |
|
| Judging Results |
| Bronze |
| nose lacks freshness and brightness, palate opens up to nice ruby, fine tannins and good weight |
| Lighter red, red cherry, more delicate, soft, consistent, very approachable, not readily tempranillo-like but enjoyable |
| Dark cherry. Spicy menthol. Round soft palate. Unfortunately you can taste the acidity. Lacks alittle structure. |
| brick brown, red, medicinal, liquorish, very light palate lacking fruit |
|
| Varietal: Tempranillo, GI: Hilltops, 100% |
| D8V12, Roostock: NONE - Own Roots, 100% |
| Sand,Clay,Loam |
| 600 Metres above sea level |
| 2000 Vines / Ha |
| 1999 |
| Dripper |
| Sustainable |
| 5.00 Tonnes / Ha |
| 15 / Mar / 2018 |
| 600 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Open Fermenter 100% |
| Small Format Oak 100% |
| 10 / Dec / 2018 |
| Screw |
| 196 |
| False |
| Michael Bynon |
