| Entry Information |
| Chateau Yaldara . 1847 Wines |
| 2020 |
| 17 |
| 17#4 |
| 1847 Wines |
| Sparkling Petit Verdot |
| 2016 |
| Regional Blend |
| Yes |
|
|
| Judging Results |
| Bronze |
| high tones, rich fruit underneath, weighty style. |
| Medium red, sweet dark/blueberry fruit, juby, sweet palate, commercial appeal, medium weight, 'yumminess', tannins on finish |
| Plum. Pretty firm acidity and tannins. Bit tough. Dry. Uninspiring. |
| red brown colour, menthol, cherries, pine needles, good tannins and lively bubbles |
|
| Varietal: Petit Verdot, GI: Barossa Valley, 100% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Wine Making Information |
| Concrete Vat 100% |
| Small Format Oak 100% |
| 01 / May / 2020 |
| Diam |
| 112 |
| 16 grams / litre (0 to 300) |
| Traditional |
| False |
| Wine is made in the Traditional Sparkling Technique, using from the Southern region of the Barossa Valley. |
| Chris Coulter |
