| Entry Information |
| Bellwether |
| 2019 |
| 33 |
| 33#6 |
| Bellwether |
| Rosato |
| 2018 |
| Multi-regional Blend |
| Yes |
| Qld, SA, NSW, Vic |
|
| Judging Results |
|
| Looking a little advanced and lacking freshness, palate starting to dry out.micro? |
| too developed, straw characters. hard on palate |
| Wet socks. Reduction an issue. |
| feels oxidized |
|
| Varietal: Nero d'Avola, GI: Riverland, 60% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Varietal: Barbera, GI: Wrattonbully, 30% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Varietal: Pinot Gris/Grigio, GI: Padthaway, 10% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Wine Making Information |
| Plastic 90% |
| Open Fermenter 10% |
| Plastic 100% |
| 14 / Aug / 2018 |
| Screw |
| 495 |
| 1 grams / litre (0 to 300) |
| False |
| Sue Bell & Steve Brown |
