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Wine Entry Detail

Entry Information
ExhibitorYangarra Estate Vineyard
Show2019
Class3
Entry Number3#5
BrandYangarra Estate Vineyard
Wine NameBlanc
Vintage2019
OriginSingle Vineyard
Viticulturist NameMichael Lane
Commercial LabelYes
AvailabilityYangarra Estate Vineyard
Judging Results
Medal / AwardGold
Judge 1Fresh and creamy nose, lemon curd lovely balance palate doughy biscuit character but soft and lingering palate micro
Judge 2Fresh citrus crunchy. a bit light and simple
Judge 3Sweet fruit with savoury edges. Balance and length. Lovely line and depth.
Associate JudgeInteresting flavours and enjoyable, perhaps lacking some definition and depth
Varietal: Grenache Blanc, GI: McLaren Vale, 74%
CloneUnknown, Roostock: Cabernet Sauvignon, 100%
Soil TypeSand,Clay,Loam,Gravel,Rocky
Elevation190 Metres above sea level
Planting Density1904 Vines / Ha
Planted2015
IrrigationDripper
Growing MethodSustainable
Crop Yeild2.50 Tonnes / Ha
Harvest Date06 / Mar / 2019
Varietal: Roussanne, GI: McLaren Vale, 12%
CloneUnknown, Roostock: Cabernet Sauvignon, 100%
Soil TypeDeep,Sand,Clay,Loam,Gravel,Rocky
Elevation170 Metres above sea level
Planting Density1785 Vines / Ha
Planted1999
IrrigationDripper
Growing MethodBiodynamic Certificate: ACO BD11587
Crop Yeild3.60 Tonnes / Ha
Harvest Date01 / Mar / 2019
Varietal: Clariette, GI: McLaren Vale, 6%
CloneUnknown, Roostock: Cabernet Sauvignon, 100%
Soil TypeSand,Clay,Loam,Gravel,Rocky
Elevation190 Metres above sea level
Planted2012
IrrigationDripper
Growing MethodConventional
Crop Yeild0.68 Tonnes / Ha
Harvest Date06 / Mar / 2019
Varietal: Picpoul, GI: McLaren Vale, 5%
CloneUnknown, Roostock: Cabernet Sauvignon, 100%
Soil TypeSand,Clay,Loam,Gravel,Rocky
Elevation190 Metres above sea level
Planted2015
IrrigationDripper
Growing MethodConventional
Crop Yeild1.90 Tonnes / Ha
Harvest Date06 / Mar / 2019
Varietal: Bourboulenc, GI: McLaren Vale, 3%
CloneUnknown, Roostock: Cabernet Sauvignon, 100%
Soil TypeSand,Clay,Loam,Gravel,Rocky
Elevation190 Metres above sea level
Planted2015
IrrigationDripper
Growing MethodConventional
Crop Yeild1.90 Tonnes / Ha
Harvest Date06 / Mar / 2019
Wine Making Information
Bottling Date04 / Jul / 2019
ClosureScrew
Cases Produced365
Force ClassTrue
Winemaker NotePeter Fraser