| Entry Information |
| Brown Family Wine Group |
| 2019 |
| 19A |
| 19A#9 |
| Brown Brothers |
| 1889 Tempranillo |
| 2018 |
| Multi-regional Blend |
| Yes |
| Dan Murphy's |
|
| Judging Results |
|
| Dark cherry H2S, green herbaceous notes but lovely soft well handled tannins. |
| a bit sweet and sour, green bell pepper charcater |
| Sweet fruit. Tad jammy. Lacks compexity. |
| Simple in style, some juicy blue fruit and cola to the palate that helps add interest |
|
| Varietal: Tempranillo, GI: Heathcote, 30% |
| Unknown, Roostock: Unknown, 100% |
| Unknown |
| 150 Metres above sea level |
| 2001 |
| Dripper |
| Conventional Certificate: 0 |
| 06 / Mar / 2006 |
| 0 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Varietal: Tempranillo, GI: King Valley, 50% |
| Unknown, Roostock: Unknown, 100% |
| Unknown |
| 450 Metres above sea level |
| 2004 |
| Dripper |
| Conventional Certificate: 0 |
| 03 / Mar / 2006 |
| 0 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Varietal: Tempranillo, GI: Goulburn Valley, 20% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Wine Making Information |
| Stainless Steel 100% |
| Small Format Oak 20% |
| Stainless Steel 80% |
| Screw |
| 7000 |
| False |
| Geoff Alexander |
