| Entry Information |
| Wangolina |
| 2019 |
| 23 |
| 23#3 |
| Wangolina |
| Lagrein |
| 2018 |
| Single Vineyard |
| Yes |
| Wine Room |
|
| Judging Results |
|
| a bit of Brett on the nose, dries out the palate too much |
| some brettanomyces has diminished fruit character and dries the wine out |
| Dense red purple. Similarly dense dark red fruit nose. Concentrated. Quite firm fine tannins. Dominate the palate a little. |
| Real intensity of colour, inky, chewy |
|
| Varietal: Lagrein, GI: Limestone Coast, 100% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Wine Making Information |
| Open Fermenter 100% |
| Small Format Oak 100% |
| 19 / Feb / 2019 |
| Screw |
| 356 |
| False |
| Anita Goode |
