| Entry Information |
| La Cantina King Valley |
| 2019 |
| 27 |
| 27#11 |
| La Cantina King Valley |
| Saperavi |
| 2016 |
| Single Vineyard |
| Peter Corsini |
| Yes |
| Cellar door, selected bottle shops and online. |
|
| Judging Results |
|
| VA, Aldehydye, sour smell, really dark colour, huge oak, dry, all, dried out, oxidative |
| oxidative elements detract |
| Dense inky purple colour. Oxidized/aldehyde nose. Perhaps quite old. Aged flavour spectrum inc oak. Massive tannins, but still has fruit to go. |
| leather, |
|
| Varietal: Saperavi, GI: King Valley, 100% |
| I11V10, Roostock: Unknown, 100% |
| Deep,Clay,Granite |
| 300 Metres above sea level |
| 1750 Vines / Ha |
| 2008 |
| Dripper |
| Conventional |
| 6.00 Tonnes / Ha |
| 07 / Mar / 2016 |
| 1045 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Open Fermenter 100% |
| Small Format Oak 100% |
| 14 / Jun / 2019 |
| Cork |
| 350 |
| False |
| Peter Corsini |
