| Entry Information |
| Main & Cherry |
| 2018 |
| 16B |
| 16B#10 |
| Main & Cherry |
| Sangiovese |
| 2017 |
| Single Vineyard |
| Yes |
| SA, NSW, VIC |
|
| Judging Results |
| Bronze |
| Good. Has presence - strong but well structured |
| Jammy, blueberry soupy- too soft and wobbly- lacking definition |
| Warm with some heat evident. Nice underlying fruit, with well managed tannins. |
| juicy fruit aromatics, juicy red fruit palate, low tannin and acid. |
|
| Varietal: Sangiovese, GI: McLaren Vale, 100% |
| MAT 7, Roostock: Unknown, 100% |
| Limestone/Calcareous |
| Conventional |
| 24 / Mar / 2017 |
| 0 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Open Fermenter 100% |
| Small Format Oak 100% |
| 18 / Jan / 2018 |
| Screw |
| 375 |
| False |
| Michael Sexton |
