| Entry Information |
| Running With Bulls |
| 2018 |
| 19B |
| 19B#4 |
| Running With Bulls |
| Running with Bulls Barossa Tempranillo |
| 2017 |
| Regional Blend |
| Yes |
| Yalumba Wine Room, other retail outlets |
|
| Judging Results |
| Bronze |
| primary- cherries and red fruits, spice, nice line through the palate |
| allsorts, tar, some brighter fruited front, with lots of texture through to finsh, cheery cola flavours |
| Brick red, strawberry red fruit. Eggshell tannins Thant out weight the fruit weight leaving the palate a little disjointed pulling palate short. |
| Primary, petaled and lifted. Cherry and sarspa, fresh. Bright and tight entry, grippy acid and firm tannin. Clumpy. |
|
| Varietal: Tempranillo, GI: Barossa, 87% |
| D8V12, Roostock: Unknown, 100% |
| Unknown |
| 250 Metres above sea level |
| Dripper |
| Conventional Certificate: 0 |
| 10.00 Tonnes / Ha |
| 15 / Mar / 2017 |
| 500 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Varietal: Tempranillo, GI: Wrattonbully, 13% |
| Unknown, Roostock: Unknown, 100% |
| Unknown |
| 250 Metres above sea level |
| Dripper |
| Conventional |
| 10.00 Tonnes / Ha |
| 15 / Mar / 2017 |
| 500 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Stainless Steel 100% |
| Small Format Oak 100% |
| 10 / Apr / 2018 |
| Screw |
| 3000 |
| False |
| Sam Wigan |
