| Entry Information |
| Soumah Pty Ltd |
| 2018 |
| 17 |
| 17#11 |
| SOUMAH |
| Hexham Vineyard Nebbiolo |
| 2016 |
| Single Vineyard |
| Yes |
| Nationally |
|
| Judging Results |
| Bronze |
| A little closed. Red earth and oak. Firm tannin, lacks fruit. |
| Dark savoury palate, meaty and olives with sour cherry, loads of tannin driving the flow and line of the palate a play bwteewn acid tension and chalky tannins |
| greener celerary expressions of variety. tannins matching fruit profile and a little unresolved. some florals underneath. |
| currant and some desiccated lift. Sweet fruit, oak tannin, drying and some parchy elements. Sweet fruit. Super firm and dry, pushy? |
|
| Varietal: Nebbiolo, GI: Yarra Valley, 100% |
| CN 230, Roostock: 5C Teleki, 25% |
| MAT 10, Roostock: 5C Teleki, 25% |
| MAT 3, Roostock: 5C Teleki, 25% |
| MAT 4, Roostock: Cabernet Sauvignon, 25% |
| Deep,Clay |
| 130 Metres above sea level |
| 3100 Vines / Ha |
| 1997 |
| Dripper |
| Sustainable |
|
| Wine Making Information |
| Open Fermenter 100% |
| Large Format Oak 100% |
| 15 / Jan / 2018 |
| Screw |
| 320 |
| False |
| Scott McCarthy |
