| Entry Information |
| Yangarra Estate Vineyard |
| 2018 |
| 13 |
| 13#8 |
| Yangarra Estate Vineyard |
| Roux Beaute Roussanne |
| 2016 |
| Single Vineyard |
| Yes |
| 809 McLaren Flat Road, Kangarilla SA |
|
| Judging Results |
| Gold |
| Oxidative honey/honeycomb, golden fruit. Intensity and density. Chalky tannin balances the richness and weight. Full. Perhaps just a touch more freshness? |
| waxy, flesh, smoke, spices yellow apples, good intensity on the palate, bitey spice. smart wine |
| subdued, straw, light funk and ripe fruits, bright up front, some body to mid, some light digestif to finish with spicy nutmeg |
| Mid straw/ gold. Va lift with finely dialled oak. A bit hot and bitter. |
|
| Varietal: Roussanne, GI: McLaren Vale, 100% |
| Unknown, Roostock: Unknown, 100% |
| Biodynamic Certificate: ACO11587 |
|
| Wine Making Information |
| 19 / Apr / 2017 |
| Screw |
| 260 |
| False |
| Wine spent 137 days on skins in 675L ceramic eggs before pressing |
| Peter Fraser |
