| Entry Information |
| Topper's Mountain Wines |
| 2017 |
| 18 |
| 18#20 |
| Topper's Mountain Wines |
| Topper's Mountain Barbera |
| 2014 |
| Single Vineyard |
| Yes |
| on-line |
|
| Judging Results |
| Bronze |
| Light slightly medicinal nose, with light cherry fruit. |
| Brick red, tertiary, toast, integrated tannins, med length, bit tired |
| slightly tired colour, pretty floral/leafy aromatics with soft sweet juicy fruit |
| salty soy, olive, oxo, slight medicinal, browning, raisin, |
|
| Varietal: Barbera, GI: New England Australia, 100% |
| AT 84, Roostock: NONE - Own Roots, 100% |
| Deep,Clay,Volcanic |
| 900 Metres above sea level |
| 2424 Vines / Ha |
| Dripper |
| Conventional |
| 0 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Stainless Steel 100% |
| Small Format Oak 100% |
| Screw |
| 46 |
| False |
