| Entry Information |
| Wangolina |
| 2017 |
| 23 |
| 23#2 |
| Wangolina |
| Lagrein |
| 2016 |
| Single Vineyard |
| Yes |
| Wine Room |
|
| Judging Results |
| Gold |
| ripe black fruit infused with fragrant notes of clove - medicinal minty edge. Lovely supple texture with good intensity to its dark fruit. |
| Deep red, purple hue, inkiness and mulberry, texture and ripe tannins, riper style |
| big eucalyptus aromatics and sweet fruit, plush fine palate, balanced fine tannin, very good drink |
| highly perfumed, lemon and lavender, citrus, candied orange, minty eucalyptus, interesting and moreish, lovely density not he palate, spices and savoury black olive. |
|
| Varietal: Lagrein, GI: Limestone Coast, 100% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Wine Making Information |
| Open Fermenter 100% |
| Small Format Oak 100% |
| 26 / Jun / 2017 |
| Screw |
| 224 |
| False |
