| Entry Information |
| Seppeltsfield Wines |
| 2016 |
| 36 |
| 36#5 |
| Seppeltsfield Wines |
| DP116 Aged Flor Apera |
| NV |
| Regional Blend |
| Yes |
| Seppeltsfield Cellar Door Sales |
|
| Judging Results |
| Silver |
| rancio, huge power, good drive and persistence |
| toasty. nutty. big flavour/alc driving the length. |
| amber hue and bright; complex nutty notes, roasted almonds and sultanas; very fine palate, spirit balanced, savoury drive and very fresh, spicy. Terrific |
| Nice amber colour, a touch flat/old barrel, fruity, hot/alcohol creep evident, some nice fruit beneath. Pal is round, hot, and does have sugar. Some gordo? |
|
| Varietal: Palomino, GI: Barossa Valley, 90% |
| Unknown, Roostock: NONE - Own Roots, 100% |
| Clay,Loam |
| 1958 |
| Dripper |
| Conventional |
|
| Varietal: Pedro Ximenes, GI: , 10% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Wine Making Information |
| Stainless Steel 100% |
| Small Format Oak 100% |
| Screw |
| 220 |
| 24 grams / litre (0 to 300) |
| Medium-dry |
| False |
| 15 years |
