| Entry Information |
| Topper's Mountain Wines |
| 2016 |
| 8 |
| 8#5 |
| Topper's Mountain Wines |
| barrel ferment Gewurztraminer |
| 2016 |
| Single Vineyard |
| No |
| not released yet |
|
| Judging Results |
| C |
| Med int, oak spice? warming. Slippery texture and some freshness |
| Lovely floral lift. Great aromatics. Good length & balance. Just faintly bitter at end of palate. |
| More of the classic fragrant descriptors. Good mouth feel; alcoholic heat on the finish however |
| Intense lychee. Very rich concentrated lychee on palate. Dry clean finish. |
|
| Varietal: Gewurztraminer, GI: New England Australia, 100% |
| Penfold T6, Roostock: NONE - Own Roots, 50% |
| Penfold T6, Roostock: 110 Richter, 50% |
| Deep,Clay,Volcanic |
| 900 Metres above sea level |
| 2424 Vines / Ha |
| 2002 |
| Dripper |
| Conventional Certificate: 0 |
| 6.20 Tonnes / Ha |
| 25 / Feb / 2014 |
| 0 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Wood 100% |
| Screw |
| 65 |
| False |
