| Entry Information |
| Topper's Mountain Wines |
| 2016 |
| 8 |
| 8#10 |
| Topper's Mountain Wines |
| barrel ferment Gewurztraminer |
| 2015 |
| Single Vineyard |
| Yes |
| not released yet |
|
| Judging Results |
| Bronze |
| Soapy florals and some oak? Restrained and elegant acidity, gentle bitterness/phenolic grip. Ginger-like warmth. |
| Evident Oak seems to hide any varietal character. Wine is also a bit thin to carry the oak. Dry finish. |
| Slight dirty/musky to the nose adding to the aroma. Good length on the finish, without excessive alcoholic heat. |
| Preserved lemon. Almond oak. Spicy fruit, toasty oak. Good persistent acid. Nice oak tannins on finish. |
|
| Varietal: Gewurztraminer, GI: New England Australia, 100% |
| Penfold T6, Roostock: NONE - Own Roots, 50% |
| Penfold T6, Roostock: 110 Richter, 50% |
| Deep,Clay,Volcanic |
| 900 Metres above sea level |
| 2424 Vines / Ha |
| 2002 |
| Dripper |
| Conventional Certificate: 0 |
| 6.20 Tonnes / Ha |
| 25 / Feb / 2014 |
| 0 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Wood 100% |
| Screw |
| 65 |
| False |
