| Entry Information |
| Bremerton Wines |
| 2016 |
| 17 |
| 17#7 |
| Bremerton Wines |
| Special Release Barbera |
| 2015 |
| Single Vineyard |
| Yes |
| Cellar Door |
|
| Judging Results |
|
| sweet and sour blue fruits |
| Vanillin oak dominates. Christmas cake and coconut. |
| oak impact plus green acid - out of balance |
| Dark ruby red, black fruit and spice, sweet fruit, good acid long |
|
| Varietal: Barbera, GI: Langhorne Creek, 100% |
| Unknown, Roostock: Unknown, 100% |
| Loam,Limestone/Calcareous |
| 50 Metres above sea level |
| 2286 Vines / Ha |
| 1999 |
| Dripper |
| Conventional |
| 4.00 Tonnes / Ha |
| 13 / Mar / 2015 |
| 350 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Open Fermenter 100% |
| Small Format Oak 100% |
| 25 / Aug / 2016 |
| Screw |
| 137 |
| False |
