| Entry Information |
| Reillys Wines |
| 2016 |
| 18B |
| 18B#20 |
| Reillys Wines |
| Dry Land Tempranillo |
| 2012 |
| Single Vineyard |
| Yes |
| Reillys Cellar Door |
|
| Judging Results |
|
| Oxidised, developed. |
| Aged Soy sauce / vegemite character. Balanced palate but lacks any fish fruit. Perhaps past its prime. |
| Lick of oak coming through on the nose and palate. Good length of flavour. Not too big |
| Dark berries, black olives, herbal. Concentrated fruit on palate, dense, whole bunch phenolics. Structured. |
|
| Varietal: Tempranillo, GI: Clare Valley, 100% |
| Unknown, Roostock: NONE - Own Roots, 100% |
| Deep,Loam,Limestone/Calcareous |
| 1300 Metres above sea level |
| 1346 Vines / Ha |
| 2001 |
| None |
| Conventional |
| 3.70 Tonnes / Ha |
| 01 / Mar / 2012 |
| 664 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Open Fermenter 100% |
| Large Format Oak 100% |
| 21 / Feb / 2014 |
| Screw |
| 363 |
| False |
