| Entry Information |
| Lark Hill Winery |
| 2016 |
| 1A |
| 1A#7 |
| Lark Hill Biodynamic Wines |
| Viognier |
| 2016 |
| Single Vineyard |
| Yes |
| larkhillwinery.com |
|
| Judging Results |
|
| VA, dominates palate, hard work |
| Thin, lemony, sour; lacks varietal character. |
| bronzed colour VA |
| Lighter colour, aromatic nose, oak, cracked wheat, orange blossom, Racy and crisp palate, touch sour but varietal! |
|
| Varietal: Viognier, GI: Canberra District, 100% |
| Montpellier 1968, Roostock: NONE - Own Roots, 100% |
| Deep,Clay,Volcanic |
| 650 Metres above sea level |
| 2500 Vines / Ha |
| 2001 |
| None |
| Biodynamic Certificate: NASAA |
| 4.00 Tonnes / Ha |
| 12 / Apr / 2015 |
| 420 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Stainless Steel 100% |
| Bottle 100% |
| 07 / Jul / 2015 |
| Screw |
| 200 |
| False |
