Entry Information |
Ballandean Estate Wines |
2016 |
26 |
26#10 |
Ballandean Estate |
Messing About Saperavi |
2013 |
Single Vineyard |
Yes |
Cellar Door |
|
Judging Results |
Bronze |
Inky some dense meaty savoury elements chewy tannins and powerful. Touch forward with some leathery elements but solid palate. |
Meaty, raisiny, savoury; lacks definition.Sweet and sour. |
Bigger and fuller expression on the nose; fruit concentrated. Mouth coating feel yet with a balance to the tannins. |
Ripe, a little reduced. Fat fruit, lacks fresh lift. Nice coating tannins. Prefer to have better fresh fruit.
|
|
Varietal: Saperavi, GI: Granite Belt, 100% |
Unknown, Roostock: Unknown, 100% |
Granite |
820 Metres above sea level |
2009 |
Dripper |
Conventional |
|
Wine Making Information |
Open Fermenter 100% |
Stainless Steel 100% |
Cork |
282 |
False |